Talk about a crowd pleaser. I decided to make my famous sliders for a gathering I had with my healthy bar method girlfriends. However they had no reservations about chowing down on these delectable appetizers.
The secret behind their incredible flavor is the caramelized onions.
The secret behind their incredible flavor is the caramelized onions.
This sauce recipe is so easy. Use a mandolin slicer to thinly slice the onions. Cook in butter on medium until the onions start to turn brown and get really soft. Add a hint of salt and brown sugar and continue cooking until flavors mix. This can be made in advance and can be reheated before you serve them. Cook patties normally, set up your sliders, and place the caramelized onions on top before topping them off with a bun.
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